From Pinterest Dreams to a Profitable Dessert Shop!

Build an Instagram-Worthy Dessert Shop That Attracts More Customers

Your built environment shapes emotions, behavior, and business success. We design spaces that enhance human experience, elevate brands, and make customers want to stay longer and buy more.

Brands We Work With

La Michoacana Store Interior Design

Why Your Dessert Shop Design Matters

Avoid Costly Mistakes! Our expert team ensures your space is both functional and visually stunning.

See the Transformation

How it Works

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Receive Free Proposal for your size space.

Free Consultation

Share your vision, challenges and goals and meet our team.

Design Execution

Bring Your vision to life!

Launch and Succeed

Watch your shop become a favorite spot for customers.

Our Team

Katerina

CEO | Lead Designer

Marc

Office Operations Guru

Cristina

Project Navigator

Sara

Branding Designer

Kristina

Logo Craftsperson

Tatjana

Interior Innovator

Ognjen

3D Rendering Rockstar

Maja

3D Artisan / Designer

Customer Testimonials

Latest Projects

Vibrant & Modern Mexican Dessert Store Design Bursting with Color

Dessert Store Design
Restaurant Design

Bright and Cozy Boba Tea Store Design That Stands Out

Boba Tea Shop Design
Coffee Shop Design
MDC Design Projects
Juicy colors paired with sleek LED lighting create an electrifying atmosphere that wows customers
Ice Cream Store Design
Dessert Shop Design
MDC Design Projects

Frequently Asked Questions

How long does it take to design and get permits for a dessert shop?

During your process of opening a new restaurant or a store, one of the things you’ll need to do is hire an interior designer or an architect. Once you have done it, you need to be aware of the process they will follow. Here is a description of the four phases you should expect them to take you through and how long each of them will take.  READ HERE.

Why do I need good branding for my restaurant or a store? I already put something together myself… Sounds familiar?

To the budget-minded owner of a new store or restaurant, it may seem that putting money and effort into branding is not a high priority. At most, branding is the cherry on the top – it makes for a good impression, but is of secondary importance. After all, a quality product is all you need. Right?

Wrong. Far from being a fancy detail, branding is essential for a business that wants to reach its true potential. Branding tells people who you are, makes them remember you, and creates the impression of a coherent business vision. Customers are attracted to businesses that have a clearly defined image and let them know exactly what they are about. Creating a brand is also important for you, as a business owner. It makes you look deep into how you want your business to be perceived and helps you come up with a cohesive vision and business strategy. Read more about the reasons of why you need branding READ HERE.

One of the first questions you’ll want to answer when planning to open a store or a restaurant business is “How much will the construction of my space cost?” The answer depends on your particular space – its current state and where you want to take it from there. However, a rough estimate of your restaurant construction cost is possible and is exactly what our Tenant Improvement Calculator offers you.

Of course, your costs will depend on the size of your space, the products you choose and the designer and contractors you decide to employ. However, a tool like our calculator can help you start the planning process and even allow you to play with the numbers in order to see how you can better use your budget.

So, before you go ahead and start punching in numbers, here are a few things to consider, and a few major elements that drive the cost of a restaurant design project.  READ HERE.

When trying to design and open a store or restaurant, the best ideas are worth nothing if they are not implemented right. Similarly, the best implementation may end up in disaster if it drains your financial resources and leaves you in a precarious spot before you even start on your way as a business owner.

To help you with the complicated process of selecting a team that will assist you in designing and building your store or restaurant, we came up with a few tips.  READ HERE

Interior branding is the way a business presents itself to the world visually as a customer enters their premises.

Often interior branding makes the difference in the consumers’ decision to buy (or not) its products or services. Interior branding or “branding by interior” is a concept that helps any business to manipulate the way it is perceived by its customers through the design of its interior space.

Today, using interior design to create an emotional response in their clients or employees is a decisive part of a winning business strategy plan.  If you want to learn more about this concept, READ HERE.

When deciding to enter the world of business ownership, you have two ways to go about it: first, buy an established and well-tested franchise; second, create your own brand and start from the ground up. Both are viable options that come with pros and cons. Choosing the path that is best for you depends on the type of your business, the risk you want to take, the money you want to make, and most of all, the freedom you want to have in making business decisions.

To make the “franchise versus new brand” choice an easier task, we put together a list with the good and the bad in each alternative, that you can weigh against your own ambitions.  READ HERE.

Today more than ever, keeping up with the times in the restaurant and retail business is a job in itself. Tastes change from one year to another, generational divides make it harder to appeal to a vague audience, and neighboring businesses are always up to something new that keeps you on your toes. In this business environment, it is important to know when to update your business brand.

While a total rebranding of your business is neither possible nor advisable every time you feel you are left behind, a periodic refresh of your brand is absolutely necessary in order to survive the competition. We found that a business refreh every 5 years is a good rule to follow if you want to remain actual and continue to appeal to your customers.

Updating your brand and interior is even more important when your business model changes, when you are trying to reach a new audience or when your feel that what used to make your business unique fails to impress today’s customers. When your interior becomes tired and uninspiring, when your logo has the vibe of another decade, or when the overall style of your business is outdated and inefficient, you need to give your business a facelift and bring it back into the present.

So how exactly do you do that if you are in the restaurant, bar or dessert business? What should you update, and where should you start? Here is the bare minimum that we advise our clients to consider.   READ HERE.

Let’s Create Something Sweet Together!

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